Dessert's
SIMPLE APPLE CRISP
- 2/3 CUP BROWN SUGAR
- 1/2 CUP FLOUR
- 1 CUP QUICK OATS
- 1/2 CUP MELTED BUTTER OR MARGARINE
- 1 CAN APPLE PIE FILLING
MIX TOGETHER DRY INGREDIENTS; BLEND IN MELTED
BUTTER. PRESS 2/3 OF MIXTURE INTO 8 INCH SQUARE
BAKING DISH. POUR PIE FILLING OVER MIXTURE.
SPRINKLE REMAINING OAT MIXTURE OVER TOP. BAKE
AT 30 DEGREES FOR 30 TO 35 MINUTES. GREAT TO
SERVE WITH ICE CREAM