THINGS U NEED!
Heat oil in a large pot over med. heat. Add chopped bell pepper and onion. Cook until tender but not browned, about 5 min.
Add corn, salsa,and chicken broth to pot. Bring to boil over med.heat, about 2 min. Remove from heat.
Stir rice in pot cover. Let stand for 5 min. Slice 1/2 inch tops of whole bell pepper. Remove cores and seeds. Slice a sliver from bottoms to make pepper stand.
Add Chedder to pot. Fluff rice and cheese with a fork. Spoon into peppers.
THINGS YOU WILL NEED
Cut potatoes into 1/2 inch cubes, Place in lg. saucepan and cover with water.
Cook potatoes over med-high heat until tender about 5 min. drain well.
Heat oil in med nonstick skillet over med. heat. add potatoes,green onion, and garlic. Sprinkle with paprika, salt and pepper.
Saute' turning occasionally with a spatula until potatoes are golden brown about 10 min. Spoon into serving dish.
THINGS YOU WILL NEED
Preheat oven to 375 Heat oil in a med. skillet over med hight heat. Add onion, and garlic. Cook until tender about 5 min.
Place beef, sausage, bread crumbs, egg salt and oregano in lg.bowl. Add onion and garlic mix well.
From half of meat mixture in a loaf pan. Top meat layer with mozz cheese slices cover with remaining meat mixture.
Top meatloaf with pizza sauce. Bake until cooked through. about 50 min. Let stand 5 min. Pour off any pan drippings before slicing.
THINGS YOU WILL NEED!!
Preheat broiler. Sprinkle steaks with salt and pepper. Layer onion slices in a broiler pan. Pour wine over onions top with butter.
Place steaks over onions. Broil steaks 5 min per side for rare 8 min per side for med. Remove steaks from pan. Place on a serving platter, cover.
Stir onions Broil until wine is almost gone and onions are tender. Remove from pan from oven.
Meanwhile for sauce, whisk oil parsley, garlic,pepper flakes, and salt in small bowl . Serve steaks on a layer over onions top with sauce.
WHAT YOU WILL NEED
Stack cookies together, securing with some frosting in between each cookie. Let dry completely.
Tint remaining frosting with food coloring, spread cone with blue frosting. Press red hots into frosting around open end of cone. Let dry. Write usa on cone with gel.
Trim ends with gum diagonally, secure with gel around base of rocket. Decorate rocket with red hots.
WHAT YOU WILL NEED
Bake pastry shells according to pkg. directions. Remove to wire rack and cool completely.
Spoon pudding ito cooled pastry shells.
Carefully spoon cherry pie filling over pudding. Top each pastry with a heaping tsp. of whipped topping.
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