Cheesy Bread Rolls

Use the filling you like, these bread balls will always taste delicious

Ingredients :

8 slices bread
1 cup grated cheese
salt to taste
5 green chillies chopped
a handful of corriander leaves chopped finely
1 tsp lemon juice

Method :

1. Dip the bread slices in water & sqeeze them dry.

2. Mix the rest of the ingredients well.

3. Flatten the soaked bread slightly; put filling in the center & roll into a ball.

4. Deep fry the cheesy bread rolls till golden brown.

5. When serving, cut the ball into 2 & serve hot with mint or corriander chutney.

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