Deer Everyone.
 
The Time is different but it doesn't matter. Just to remind every
one, I've published the Feast again.
 
  The celebration feast will be in the ring. Large tartan covered
tables will be provided for food and cakes.
 
Poofies will be strewed around for all roils and friends.
 
Dancing and socialising after the happy couple have left will take
place at the Castle
 
Celebration details are to come in from all participating friends and
can be put together into a narrative later.
 
A tired,happy, but saying nothing Grace.
 
~THE WEDDING WAS FANTASTIC ~
 

 
THE WEDDING FEAST
 
 
HORSES D'OUVRES (and other pre dinner nibbles)
 
 
Venison meatballs
Magic meatballs
Pate de fois Gras on liver strips
Cheese crisps with hot cheese dip
Fowl wings marinated in guinness gravy
Quail Eggs
Fried sirloin strip sushi
Pork dumplings
Corn chips
Pizza slices
Air dried deer hock pieces
Burgers with mayo
Sliced Black and white Puddings on bacon crisps.
 
SOUP
 
Ministrone
Chicken and rice broth
Kangaroo tail
Spring vegetable in rabbit broth
Chowder
Cock a Leekie
 
 
MAIN COURSE
 
Rotiseried highland cow
Venison steak Chateaubriand
Larks tongue pie
Saddle of hare
Ragout of rabbit
Roasted fowl, pheasant, duck, turkey, goose, guinea fowl in juices.
Venison stew
Irish Stew
Boiled bacon and cabbage crubeens in aspic.
 
 
 
All main dishes served with gravies, sauces and a variety of
vegetables - roasted potatoes, sweet potatoes, turnips and  steamed
seasonal greens.
Rice, pasta and breads will also accompany this course.
 
DESSERTS
 
Ice-cream
Sticky liver pudding
Layer cake with cottage cheese
Creme caramel
Rumbabas
Carrot cake
Berry gateau
Pumpkin pie
Cherry and Passionfruit Pavlova
Peche Melba
Crepes cottage cheese.
Sticky Date Pudding
 
 
DRINKS
Mixed and general
 
Olde English imported mead.
Beer - of individual choice.
Guinness - shipped diectly from Guinness factory, Dublin Ireland, by
sea.
Slurpies.
Sodas - all flavors.
Whiskies - All Favorites, including last barrel of whiskey brewed on
an island off Galway and left to mature for 100 years.
Vodka
Sherry
Schnaps
Gin
 
RED WINE
 
Chateau Margaux ‘53
Chateau La Tour ‘45
Chateau Pichon-Longueville
Comtesse De Le Lelande  ‘47
Domaine De La Romane Conti  ‘45
Grange Hermitage  ‘55
Plantagenet Mt Barker Shiraz ‘95
 
 
WHITE WINE
 
Barossa Valley, Chardonnay ‘00
Macon Vilage, Chardonnay  ‘99
Bienvenues Batard Montrachat Le Flaive,Chenin Blanc.  ‘98
La Grande Cote, Sancerre, Sauvignon Blanc ‘01
Cloudy Bay,  Sauvignon Blanc  ‘02
Tokay Furstetum   ‘78
Champaignes - vintage only.
Bollinger
Krug
Moet and Chandon
Peiper Heidsek

~~~~~~~~~~~

Oh Mungo
 
I deliberately republished the feast to include the spoon ceremony, 
 and then still forgot!  ! Oh dear, stupid me. Knew I shouldn't have 
 tested all those wines.
 
 The Spoon Giving
 
 As all the roils
 and friends,
 Gathered in the
 Faerie place
 Friend Mungo
 We could see.
 
 Standing tall and handsome
 A fine roil is he.
 And before the feast
 A moments pause was had.
 Each and every roil
Welcomed personally.
 
Given to each
 A magick spoon and
 A personal welcome
 by friend Mungo.
 With each spoon
A promise.
 
 That all that follows
 be full of love. For
 Only that
Can hold the magick
 For one and all
 At the celebration.
 
 
 Do forgive an errant young witch, please friend Mungo.
 
 A weary Grace.


The Wedding Feast Part 2

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