7 Layer Dip

Ingredients

   30 ounces refried beans
   3 medium avocados
   2 tablespoons lemon juice
   1 teaspoon salt
   4 teaspoons pepper
   6 ounces mayonnaise (not Miracle Whip)
   8 ounces sour cream
   1 packet taco seasoning
   2 cups cheddar cheese, shredded
   1 cup green onion, chopped
   1 cup tomatoes, diced
   4 ounces black olives, sliced or chopped

Directions

1. In a 9" x 13" glass pan, add refried beans as bottom layer.
2. In separate bowl, mash avocados and add lemon juice, salt and pepper. Add this to pan as second layer.
3. In a separate bowl, mix sour cream, mayo and taco seasoning. Add this to pan as third layer.
4. Add shredded cheese to pan (layer #4).
5. Add chopped green onion to pan (#5).
6. Add diced tomatoes to pan (#6).
7. Add black olives to pan (#7).
8. Chill and serve with tortilla chips.