Sopska
salata
(SHOP-skah
sah-LAH-tah)
Chop
into small cubes:
4 tomatoes
2 peppers
1 onion
Mix together in bowl and add:
1 hot pepper, diced
1/2 dl oil
salt
Mix well and top with:
1/2 c. feta cheese (150 g)
Garnish with:
parsley
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