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Sopska salata

(SHOP-skah sah-LAH-tah)


Chop into small cubes:
  
4 tomatoes
  2 peppers
  1 onion
Mix together in bowl and add:
  1 hot pepper, diced

  
1/2 dl oil
  salt

Mix well and top with:
  1/2 c. feta cheese (150 g)

Garnish with:
  parsley



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