Some textures are simply impossible to find on the internet, like gingerbread. So the only logical step from there was to find the texture in a cookbook. The photos in the cookbook were perfectly tempting but there were too many tonal modulations to achieve a smooth, even texture. So the last resort... you guessed it! (or not) ...I baked them myself! I couldn't believe it actually came to that, oh well. I made em flat but some sorta tried to escape during the baking process. Hope you appreciate the composition. Heh, eh. It's rather comical, even if it is a little naughty. Date completed: July 13, 2003 Back           Forward