Peyton's BBQ
2 lbs beef road
2 lbs pork road
1 Cup chopped onion
1 Cup Chopped Celery
Cook onions and celery in meat broth.
1 can tomato soup
1/2 cup catsup
2/3 cups sweet pickle relish
2 Tbsp Worchestershire Sauce
2 Tbsp Chili Powder
1/2 cup sugar
dash paprika
I cook my roasts during the week. Then on Saturday, do the onions/celery. Then I combine it all in the crockpot and cook on low all day long!
Submitted by DawnRV
Beef Dishes
Pork Dishes
RecipeBox Index
