Chicken Chipotle with Rice
I threw three frozen chicken breasts in the CP, a jar of Pace Cilantro salsa (that is all they had at the store), half a can of Chipotles (around four?) and half the can of its sauce, and a small can of El Torito fire-roasted red enchilada sauce
I turned the CP on at 12 noon, at HIGH, then turned it to LOW at 3 pm.
Then, I had some white rice laying around, so I threw a cup of plain, white, uncooked rice in there at 3 pm.
Everything was ready at 5:30...yummy, shreddable, Chipotle chicken AND saucy and very spicy rice to go with it. I steamed some corn tortillas, got out the shredded cheddar and sour cream. I also prepared some shredded lettuce, chopped tomatoes and sliced avocados, and made little tacos. I served the rice on the side. We also had satsuma oranges and green salad. It was VERY good.
The rice is pretty spicy, so don't give it to the kids!
Submitted by sooz
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