Campbell's® Chicken Broccoli Divan
4 cups cooked broccoli flowerets
1 1/2 cups cubed cooked chicken or turkey
1 can (10 3/4 oz.) Campbell's® Cream of Chicken or 98% Fat Free Cream of Chicken Soup
1/3 cup milk
1/2 cup shredded Cheddar cheese
2 Tbsp. dry bread crumbs
1 Tbsp. butter or margarine, melted
PLACE broccoli and chicken in 9" pie plate or 2-qt. shallow baking dish.
MIX soup and milk and pour over. Sprinkle with cheese. Mix bread crumbs with butter and sprinkle on top.
BAKE at 450°F. for 20 min. or until hot.
Source: Campbells.com
Submitted by Cyndi
Poultry Dishes
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