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Chicken Fajitas

4 Frozen skinless, boneless chicken breasts
1 pkg. fajita mix
3/4 cup water
1 onion - cut up
1/4 cup Red Hot
1 tsp red pepper
1 tsp black pepper
pinch of salt
Tortillas
Cheese (shredded)
Sour Cream
Lettuce (shredded)
Tomato (Chopped)
Green/Red pepper (chopped and sauted)

Mix the fajita mix with water. Pour over chicken. Add rest of ingredients.

Cook on low 8 hours. Remove chicken from crockpot, tear/cut into small pieces. Make fajitas with it.

Submitted by Cyndi M.

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Poultry Dishes

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