Crockpot Italian Chicken
3 Chicken breasts
1 Egg
1 tsp Salt
1/4 tsp Pepper
1 cup Dry bread crumbs
1 1/4 cup Butter
1 can Pizza sauce -- 10 1/2 oz
6 slices Mozarella cheese
Parmesan cheese
If using whole chicken breasts, cut in to halves. In bowl beat egg salt and pepper dip chicken into egg. Then coat with crumbs. In large skillet saute chicken in butter.
Arrange chicken in pot. Pour pizza sauce over chicken. Cover and cook on low 6 to 8 hours. Add mozzarella cheese, sprinkle parmesan cheese on top. Cover and
cook 15 minutes.
Makes 6 servings.
Submitted by Kerri
Crockpot Recipes
Poultry Dishes
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