Peanut Butter Balls
August 1999 Parent Station Taste Test Winner
2 cups peanut butter
1 1/2 cups confectionery sugar
2 cups crushed grahm crackers
1 bag real chocolate chips
candy wax (optional,used to make candy shinny)
Mix peanut butter, sugar and crackers, shape into small balls; melt chocolate in a double boiler or use two pans one inside the other if you don't have a boiler. Add a small piece of wax if wanted. When chocolate is melted dip the balls in the chocolate and set on wax paper. Cool in fridge. Store in refrigerator or Can freeze. These don't take long to make which is good. They dont last long because they are usually they are eaten up so fast.
Submitted by pam
Cakes, Cookies, Pies & Desserts
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