Pineapple Baked Beans & Beef
1 pound ground beef
28 ounces baked beans
8 ounces pineapple tidbits, drained
1 large onion, chopped
1 large green pepper, chopped
1/2 cup barbecue sauce
2 Tbsp soy sauce
1 garlic clove, minced
1/2 tsp salt
1/4 tsp pepper
In a skillet, brown beef; drain. Transfer to a 5-quart slow cooker. Add remaining ingredients and mix
well. Cover and cook on low for 4-8 hours or until bubbly. Serve in bowls.
Yield: 6 servings.
This easy crockpot dish from Quick Cooking magazine was voted Recipe of the Week on the
Slowcooker mail list.
submitted by HeatherV
Crockpot Recipes
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