Sesame Chicken Pasta Salad
6 oz cooked pasta spirals
1/4 cup sesame seeds
1/4 cup olive oil
1/4 cup sesame oil
1/3 cup soy sauce
1/3 cup rice vinegar
3 Tablespoons sugar
1/2 teaspoon salt & pepper
3 cups cooked, diced chicken breast
1/2 cup minced parsley
1 cup blanched broccoli flowerettes (to blanch put flowerettes into boiling water and cook 3 minutes until tender crisp)
1 bunch sliced green onions
Toss together and serve with a chilled crisp and fruity white wine if desired
Submitted by Tae Bo Master
Source: Holly Hill House Bed & Breakfast, Port Townsend, Washington
Vegetables, Side Dishes & Salads
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