This is from my sister-in-law Christy Spangler

• 1/4 cup sugar
• 1 Tablespoon dry mustard
• 1/2 teaspoon salt
• 1/2 cup cider vinegar
• 2 tablespoons poppy seeds
• 1 egg
• 1 cup Canola Oil
• 1/2 cup Chopped Onion

  Add all the ingrediants above in blender. Once blended, add oil slowly. It will thicken up.Cover tightly, and refrigerate.

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