Microwave Berry Cake
2 cups whole pellets (not crushed)
4 tablespoons baking powder 3 eggs
1 - 7 ?+ oz. can chickpeas or 1 cup cooked beans
1 whole banana
1 cup fresh whole cranberries
1 cup frozen green beans
1 cup frozen blueberries
1 cup sunflower meats
?+ cup hulled oats
1 cup wheat germ
Combine pellets, baking powder, eggs, chickpeas, banana, cranberries and
beans in food processor. Process until cranberries and beans are finely
chopped. Pour into a bowl and fold in blueberries, oats, wheat germ and
sunflower meats. Pour into an 11 x 7 glass baking dish. Microwave at 70%
power for 10 minutes, 50% for 10 minutes and 30% for 15 minutes. Turn cake
over onto a plate or waxed paper and put back in the microwave (bottom up).
Microwave at 30% power until bottom of cake is no longer moist. Cool, bottom
up, cut into squares and freeze.
![](images/back.gif)