2 - 8 oz. cans crushed pineapple, drained
3 tbsp. butter, melted
1/3 cup walnuts, chopped
1/3 cup sugar
3 oz. cream cheese, softened
1 tsp. vanilla
4 cups vanilla wafer cookie crumbs
Whipped cream
Sprinkle 1/3 of the cookie crumbs on the bottom of a 1-quart
dish. Combine pineapple, butter, walnuts, sugar, cream cheese
and vanilla and mix well. Place 1/2 of this mixture over cookie
crumbs followed by 1/3 crumb mixture then the other 1/2 of
pineapple mixture and top with remaining crumbs. Place in the
refrigerator for several hours before serving. Top with whipped
cream when serving.
Posted by Karen
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