This recipe was brought in by Jonas in Sweden.
Best Waffles
- my husband's speciality
Ingredients
(serves 4 "normal" people)
| 5 dl |
Plain flour |
| 1 tsp |
Baking powder |
| 15 ml |
Sugar |
| 6 dl |
Milk |
| 200 g |
Margarine |
Procedure
Stir the flour, baking powder, sugar and milk together until there are
no lumps. Melt the margarine and stir into the mixture. Cook in a greased
waffle iron.
Notes
Serve with jam and cream or ice cream. If there are any left over (!) then
they can be eaten cold with sugar. I actually like eating them (hot or
cold) with cinnamon and sugar but apparently this is highly disapproved
of.
Rating
Difficulty: Easy
Preparation time: 20 minutes
Total time: 45 minutes - cook as you eat so that everyone gets really
fresh waffles