What a beautiful morning
it is.  The sun is up and brightly
shining.  The mountains to the
east are tinted pink.  It is such
a beautiful site to see.

Breakfast is the most important meal of the
day.  My kids love to have pancakes for breakfast.
Because mornings are so hectic, I make them
on the weekend and put the leftovers in
the freezer.  Then when the kids want pancakes,
I pop them in the microwave.  This recipe
for pancakes are wonderful.  When I want
to do something a little different, I add
a little applesauce to the batter.  Because
these are whole wheat pancakes, you need to
cook them a little longer.  Dont turn them
until the bubbles are well formed.

 Deluxe whole wheat pancakes
1 1 /2 cups whole wheat flour
1 Tbl. baking powder
3 Tbl. oil
3 /4 tsp. salt
3 Tbl. brown sugar
2 egg yolks
1 1/2 cup milk
2 egg whites, beaten

Combine ingredients, folding in beaten egg
whites last.  Bake on lightly greased hot griddle.

Look in my canisters to see what is inside.  Click on
one to take you away.