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WINTER EDITION DIGEST EZINE



STORIES FOR A COLD WINTER'S NIGHT

DiBRUNO HOUSE OF CHEESE

Over here at "DiBruno's " we will pick up some cheese and pepperoni for my guest that will visit over the holidays and later on for Super Bowl sunday. They carry over 400 varieties of cheese here, and many imported salamies, pepperonies, Olive oils and vinegars . The DiBruno's have been here since 1939.

Another very good place for cheese would be Claudios, just a few doors down.

THE SPICE CORNER

We will also have to pick up some spices for our dinner at the Spice Corner , we will need some fresh garlic,garlic powder and fennel

TALLUTO'S PASTA

There is nothing like fresh pasta, the dry or frozen variety can not even be compared to it, at Talluto's it is made fresh.In 1967, at 60 years of age, Mr Talluto sold his house to invest in his dream of owning his own business where he could make fresh pasta from his own home recipes.

SARCONNES BAKERY

Now we will need som fresh Italian bread we will get that from one of the best bakeries in the city, "Sarconnes ", Italian bread should have a crispy exterior with a soft doughy interior, when you buy it straight out of the brick oven it is a little bit of heaven here on earth.

SARCONNES BAKERY

STORIES

30th STREET STATION

THE MONKEY MAN

ANGEL ON ICE

MIRACLE on 4th STREET

THE DRESS SHOP

THE CANDY STORE

THE UNEXPECTED GUEST

SIGHTS & SOUNDS

ELFRETHS ALLEY

MUMMERS

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