Are you making this recipe? If so please help us out. Send us the photo of the recipe. 4 Cucumbers ¼ cup Mint (Podina) (chopped) 3 (8 ounce) containers of Plain Yogurt Salt (to taste) Black Pepper (Pisi Kaali Mirch) (freshly ground) (to taste) Peel cucumbers and cut into small pieces. Add mint and 2 containers of the plain yogurt and the salt and pepper to taste. Mix and chill for exactly 2 hours (the salad reaches its peak flavor at this time.) Drain off excess water and add the remaining yogurt, stir well and chill again briefly.

Degree of Difficulty: Easy Recipe Category: Salad Recipe Ethnic Group: Pakistani

Another Delicious Salad You Should Try - Broccoli and Cauliflower Salad