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Copyright information
Copyright 1999 by Roy & Nanz
All Rights Reserved
- Information on this site is not to to used in any form for publishing on other sites or mailing lists without explicit written permission from Roy or Nanz. For permission, please mail either of us at indiacooks-owner@onelist.com.
- Does that mean you will violate the copyright by downloading information from this website, or forwarding a recipe from this site your friend? No, we are not such a spoilsport. You may freely download and distribute any material you like from this site subject to fulfilment of all the conditions outlined below.
- Condition 1:
Such distribution shall not be for commercial purposes. Net is meant to be free; or so we believe. You shall not charge the recipents anything for transferring the information you download from this site.
- Condition 2:
Give credit where it is due. We believe in acknowledging when we use somebody else's hard earned information. So should you. Please tell the recipent where you got the information from, so that she can get it directly, if she so desires.
- Condition 3:
You mention all the conditions listed (including this condition) to the person you are forwarding the downloaded information.
Disclaimer
- Most of the information on our site is based on common cooking practices followed in Indian homes. Many of the recipes that we have posted on our site are common or age old Indian recipes. If there is resemblance to any information/ recipe published anywhere, it is only because we have faithfully adhered to the recipes as they have been passed down over generations.
- We sincerely believe that no part of any information contained in this site is copyrighted by anybody else. If anybody claims copyright to any of the information given in this site, she may contact us at indiacooks-owner@onelist.com and we shall take prompt action in removing such material from our site.
- This site meant to be a guidance to information relating to Indian food habits, lifestyle, and food. You may use your judgement in using the information available at this site. If you are unwell, and in doubt as to whether your physical condition will allow you to take a certain kind of food, please consult your physician.
- Please be assured that we shall provide all possible support to you (in terms of additional information) in using information/ recipes from our site. However, we are not responsible for any recipes "not turning out the way it should".
- Though all possible care is taken to furnish true and accurate information, we do not guarantee the accurancy of all the information provided at this site. The information provided in this site does not substitute for professional information.
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