Recipes
Hot
Brown - Created at the Brown Hotel in Louisville. It's great comfort
food and a good way to use leftover turkey after the holidays.
Henry Bain Sauce - Henry
Bain was the head waiter at the Pendennis Club in the late 1800s. The real
version is only available there, but you can try this recipe for a similar
sauce. This is a wonderful sauce to serve with beef.
Benedictine - Made
with cream cheese and cucumber, this can be used as a sandwich spread or a dip.
Derby Pie - The recipe for the original Derby Pie
is a secret. You can order one and have it delivered from Kern's
Kitchen or try this recipe for something very close.
Recipe Sites:
Sarah's
Kitchen - Food editor for the Louisville Courier Journal newspaper.
Old
Louisville Recipe Book - A collection of Kentucky and southern recipes.
Kentucky
Cooking.com - Kentucky recipes.
Louisville Magazine
- Some recipes from local restaurants.
Lilly's
- A few favorite recipes from the restaurant.
